The taste of CADIA Organic White Jasmine Rice is pure and subtly fragrant, offering a delicate floral aroma and a naturally sweet undertone. Each bite releases a soft, slightly nutty flavor with a hint of buttery smoothness that complements both simple and complex dishes. Unlike ordinary white rice, jasmine rice stands out for its distinctive aromatic profile, reminiscent of pandan leaves and tropical blooms.
This rice has a light, fluffy texture that gently soaks up flavors from accompanying dishes, while still maintaining its delicate fragrance. Whether paired with spicy curries, grilled vegetables, or a simple drizzle of olive oil, each grain elevates the dish’s flavor profile, creating an unforgettable dining experience. Its gentle sweetness and captivating aroma transform everyday meals into moments of culinary delight.

Serve it as a fragrant base for Thai curries or Vietnamese lemongrass chicken, where the natural aroma enhances every bite. It’s also ideal for sushi rolls, where its stickiness holds fillings together beautifully. Pair it with Mediterranean-style roasted vegetables, or use it in simple side dishes topped with herbs and olive oil. For a comforting, aromatic twist, try it in rice puddings or pilafs infused with warm spices.
Organic jasmine rice is also a wonderful canvas for grain bowls, salads, and wraps, adding a touch of elegance and lightness to modern, health-forward recipes.

Ingredients: Organic jasmine white scented rice.
Store in a cool, dry place.

Allergen Info: Produced in a facility that handles sesame, tree nuts and wheat.
Rice is a natural agricultural product. Despite the use of modern cleaning equipment, it is not always possible to remove all foreign materials. Sort, remove foreign material and rinse rice before cooking.