Cadia Gluten-Free Brown Rice Spaghetti Pasta, 16 oz.
- Made with brown rice, rice bran, and water
- Cooks to a smooth al dente texture
- Perfect substitute in your traditional pasta dishes
- Low in fat and high in fiber
- Comes in a 16 oz. bag
Made with three simple ingredients–brown rice, rice bran, and water–Cadia's brown rice spaghetti is golden brown in color and cooks to a smooth al dente texture. Excellent served with pesto, Parmesan, pine nuts and a drizzle of olive oil, this pasta is low in fat and high in fiber.
Ingredients: Whole-Grain Brown Rice, Rice Bran and Water.