Cadia Gluten-Free Brown Rice Fusilli Pasta,16 oz.
- Made with brown rice, rice bran, and water
- Cooks to a smooth al dente texture
- Perfect substitute in your traditional pasta dishes
- Low in fat and gluten-free
- Comes in a 16 oz. bag
Made with three simple ingredients: whole grain brown rice, rice bran, and water, Cadia's brown rice fusilli is an excellent alternative to traditional pasta with the added benefit of whole grain goodness. The pasta is low in fat, gluten-free and delicious served with pesto.
Ingredients: Whole-Grain Brown Rice, Rice Bran and Water.