The sunflower butter filled jammies that are making the world a friendlier place. That’s because Jammies are crustless, nut-less, & scrumptious… meaning they’re school-friendly, travel-friendly, tastebud-friendly, and more!
Enjoy the delicious flavor combination of creamy sunflower butter and sweet strawberry jelly in every bite. Jammies thaw-to-eat convenience takes meals and snacks from the freezer to your fingertips.
Jammies are 100% nut-free and produced in a facility that is certified free from top food allergens including peanuts, tree nuts, fish, shellfish, and sesame seeds.

Ingredients: Whole wheat bread (whole wheat flour, water, wheat gluten, sugar, molasses, canola oil, oats, yeast, salt, soy lecithin, cultured wheat flour, wheat bran, vinegar, oat fiber, cracked wheat, wheat starch, ascorbic acid, enzymes), sunflower seed butter (sunflower seeds, sugar, mono- and diglycerides, salt), strawberry jelly (sugar, water, strawberry juice concentrate, pectin, citric acid).

Instructions: Thaw & Eat: Keep frozen until ready to eat.
Thaw 30-60 minutes at room temperature (refrigeration will quickly dry out the bread).
Eat within 8-10 hours of defrosting for best flavor.
Do not microwave.