The Siete familia has been working on fine-tuning the recipes for their new Maíz Totopos Corn Tortilla Chips for years. Using ingredients they love and feel good about (like organic corn and creamy avocado oil!) to make their delicious totopos! They're proud to highlight and honor the process of nixtamalization, an ancient technique that has been part of the Mexican culture for generations. This process includes stone-grinding and soaking corn in lime, which helps brings out its naturally robust and delicious flavors.