San-J Tamari Soy Sauce, Gluten-Free, 10 fl. oz.
- Gluten-free soy sauce
- Richer, milder, more complex taste than regular soy sauce
- Made with 100% soy
- Perfect for stir-fry, marinade, or in soups, gravies, & sauces
- Comes in a 10 fl. oz. bottle
San-J's fermentation process gives San-J Tamari Gluten Free Soy Sauce great flavor-enhancing properties. Made with 100% soy and no wheat, it has a richer, milder, more complex taste than regular soy sauce. Add Tamari to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes.
Ingredients: Water, Soybeans, Salt, Alcohol (to preserve freshness).