The classic Japanese steakhouse sauce comes to your house. Purposefully crafted with real ingredients like avocado oil, and ex-seeding expectations with no seed oils or artificial sweeteners, our Yum-Yum Sauce has a sweet, sour, and tangy flavor that begs to be smothered on everything.
This all-purpose dipping sauce is a master of international cuisine: drizzle it over rice bowls and hibachi steak, dunk tempura veggies, or dip grilled chicken skewers.

Ingredients: Avocado oil, water, organic pear juice concentrate, distilled white vinegar, organic egg yolk, potato starch, mushroom extract (to maintain freshness), sea salt, organic tomato paste, garlic powder, citric acid, salt, tamarind seed gum, organic mustard flour, cayenne pepper sauce (aged red cayenne peppers, distilled vinegar, salt, garlic), organic paprika, organic white pepper.
Contains: Egg.