If the perfect balance of cinnamon and sugar are what you crave, our irresistible Soft Baked Snickerdoodle cookies will hit the spot. With just the right amounts of spice and sweetness, it's hard to believe these chewy, pillowy treats are gluten-free, vegan, non-GMO and free of the top 9 allergens.

Ingredients: Gluten free flour blend (white rice flour, cassava flour, oat flour), sunflower oil organic cane sugar, tapioca starch, water, tapioca syrup, organic light brown sugar (organic cane sugar, organic molasses), fructose cinnamon, sea salt, baking soda, caramelized cane sugar, oat fiber, vanilla extract, xanthan gum, konjac gum and rosemary extract.