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Pamela's Gluten Free Honey Graham Crackers, 7.5 oz.
- Honey Graham Crackers
- Gluten-free
- Use for pie crusts
- Great for smores and crushed as an ice cream topping
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- Honey Graham Crackers
- Gluten-free
- Use for pie crusts
- Great for smores and crushed as an ice cream topping
Enjoy the traditional taste of a honey graham cracker, but without the gluten! Pamela’s delicious Gluten-Free Graham Crackers are great for snacking, dunking, ice cream sandwiches, s’mores, pie crusts and desserts. Yum!
Ingredients: Butter (Cream,Salt), Brown Sugar, Brown Rice Flour, Sorghum Flour, White Rice Flour, Tapioca Starch, Gluten-Free Oat Bran, Molasses, Honey, Gluten-Free Natural Flavors, Baking Soda, Sea Salt, Grainless & Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Xanthan Gum, Cinnamon.
Allergen Information: Contains Milk.
Manufactured in a facility on equipment that processes Peanuts, Tree Nuts, Wheat, Coconut, Eggs, Soy and Milk.
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