My Bacon offers a plant-based bacon alternative that is farm-grown and made from minimal ingredients. This original recipe mimics the texture and flavor of traditional bacon, yet it's animal-free, gluten-free, dairy-free, and soy-free, making it suitable for a variety of dietary preferences, including those following a keto diet. The product uses mycelium, which is the vegetative part of fungi, as its base, providing a sustainable and eco-friendly option for those looking to enjoy the savory taste of bacon without the meat. It's a versatile addition to any dish where bacon's smoky, umami flavor is desired.

Ingredients: Organic mushroom mycelium, organic coconut oil, organic sugar, natural flavor, salt.