Give your grab-and-go morning snack routine an upgrade with these Baked Oat Cups. With a hearty, muffin-inspired vibe, these treats will make you feel like you just walked out of your local bakery. Real fruit, whole grains, and delicious toppings keep you fueled and happy until your next meal. The Banana Chocolate Chip flavor brings a nostalgic, fresh-out-of-the-oven banana bread vibe with the perfect blend of banana and chocolate chips. These organic treats are free from the top 9 allergens, nut-free, gluten-free, Kosher, and non-GMO project verified, so you can take them everywhere you go. Try one flavor or try them all, they’re about to become your new, signature morning (or any-time-of-the-day) snack.

Ingredients: Gluten Free Blend* (Oats*, Oat Flour*, Chickpea Flour*, Tapioca Starch*), Date Paste*, Invert Cane Syrup*, Banana Puree* (Banana*, Ascorbic Acid), Sunflower Oil*, Vegetable Glycerin*, Chocolate Chips* (Cane Sugar*, Unsweetened Chocolate*, Cocoa Butter*), Tapioca Fiber*, Palm Fruit Oil*†, Natural Flavor*, Baking Powder, Sea Salt, Baking Soda, Vegetable Extracts (Shiitake Mushroom, Spinach, Beet, Broccoli), Sunflower Lecithin*.
*Organic. †Sustainable.