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Classic creamy cheddar mac tastes like your childhood, but eats like a balanced meal. We took the humble noodle and packed it with nutrients so you can have your mac and eat it too. It’s kind of a big deal, packed into a tiny noodle.
Ingredients: Noodles: Wheat flour, chickpea protein and wheat protein. Nutrients extracted from: Broccoli, spinach, kale, pumpkin, sweet potato, sunflower seeds, cranberry, chlorella, maitake mushroom and shiitake mushroom.
Cheese: White aged cheddar, cultured milk, whey, buttermilk, salt, disodium phosphate, paprika, turmeric, enzymes, butter, tapioca flour, dried maple syrup, lactic acid and annatto.
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