Daiya Dairy-Free Espresso Coffee Dessert Bar, 3 Count

Inside, you’ll find bold and smooth Arabica coffee blended with Daiya's coconut bar. Outside, the rich fair trade dark chocolate dip adds a velvety touch.

Ingredients: non-dairy frozen dessert (water, coconut cream, cane sugar, tapioca syrup, coconut oil, 100% arabica coffee, fava bean protein, cocoa butter, acacia gum, tamarind seed gum, sea salt, locust bean gum, coating (dark chocolate [unsweetened chocolate, cane sugar, cocoa butter, vanilla extract], coconut oil).