CADIA Organic White Basmati Rice is renowned for its exquisite aroma and delicate, fluffy texture. Each long, slender grain carries a subtly nutty and slightly floral flavor, with a hint of sweetness that lingers softly on the palate. When cooked, it produces a light, non-sticky texture, with each grain remaining distinct.
The flavor of basmati rice is graceful yet versatile, seamlessly enhancing everything from spiced Indian curries to simple vegetable stir-fries. Its natural fragrance, reminiscent of pandan and toasted grains, fills the kitchen as it cooks, adding an irresistible sensory experience to every meal. Whether served plain or infused with herbs and spices, basmati rice brings a touch of elegance and sophistication to every bite.

Organic white basmati rice is a kitchen essential with a versatility that suits both everyday meals and festive feasts. Its long, fluffy grains are ideal for absorbing the rich flavors of curries, stews, and soups without becoming sticky. Serve it alongside classic dishes like butter chicken, tikka masala, or chana masala, where its aromatic quality complements bold spices.
This rice also shines in pilafs and biryanis, where the grains remain separate and the fragrance infuses the entire dish. For a refreshing twist, use it as a base for Mediterranean-style grain salads with herbs, roasted vegetables, and a drizzle of lemon vinaigrette. It pairs beautifully with grilled meats, roasted fish, and even vegetarian dishes, providing a satisfying and elegant backdrop to a wide range of cuisines.

Ingredients: Organic White Basmati Rice.
Store in a cool, dry place.

Allergen Info: Produced in a facility that handles sesame, tree nuts and wheat.
Rice is a natural agricultural product. Despite the use of modern cleaning equipment, it is not always possible to remove all foreign materials. Sort, remove foreign material and rinse rice before cooking.