Our organic jambalaya starts with a rich roux. Then we add organic vegetables, tender beans and rice for a Creole stew that satisfies.

Ingredients: Filtered water, organic tomato purée, organic bell peppers, organic kidney beans, organic carrots, organic celery, organic yellow onions, organic green beans, organic brown rice, organic garlic, organic green onions, organic high oleic safflower and/or sunflower oil, sea salt, organic smoked paprika, organic spices, organic black pepper, organic paprika.

Cooking Directions: Shake before opening. Ovens may vary.
Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve.
Stovetop: Heat soup in a saucepan, stirring occasionally.