Deep River New York Spicy Dill Pickle Kettle Chips, 5 oz.
- New York spicy dill pickle flavored kettle potato chips
- Hint of garlic & dill, splash of vinegar, and the right amount of heat
- Cooked in sunflower oil
- Certified gluten-free
- Comes in a 5 oz. bag
A hint of garlic and dill, a splash of vinegar, and just the right amount of heat combine to bring you the flavor of a New York deli pickle – in a kettle cooked chip! Deep River's Dill Pickle chips are certified gluten-free, made from non-GMO ingredients, nut-free, kosher, and proudly made in the USA.
Ingredients: Potatoes, Sunflower Oil, Maltodextrin, Salt, Vinegar Powder (Maltodextrine, Organic White Distilled Vinegar), Garlic Powder, Onion Powder, Cane Sugar, Citric Acid, Dill Weed, Spices, Lactic Acid, Natural Flavor, Natural Extractives Of Paprika.